Koda Flour (Finger Millet Flour) | 1kg Pack | ₹225

225.00

Traditional Himalayan Koda Flour made from premium Finger Millet grains, naturally nutritious and rich in fiber.

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Description

Long Description

Koda Flour, also known as Finger Millet Flour or Mandua Flour, has been a staple food in Himalayan households for generations.

Ground from carefully selected millet grains, this flour is suitable for rotis, porridge, traditional dishes, and healthy baking recipes.

Ingredients

100% Finger Millet (Koda)

Key Benefits

  • Naturally rich in dietary fiber
  • Traditional Himalayan superfood
  • Suitable for healthy meals
  • Versatile cooking ingredient

Storage Instructions

Store in an airtight container in a cool and dry place.

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